Himalayan Unpolished Brown Gahat/Kulthi Dal (500g)

Gahat/Kulthi is a Homegrown under exploited legume commonly cultivated in higher Himalayan valleys at an altitude of around 6000 Feet.Gahat/Kulth is of superior quality, high on medicinal values and is a great source of relief for people suffering from arthritis and kidney stones.

Grown Naturally without any chemical inputs. Nutritious women initiative whenever you buy Trishulii’s homegrown Pulses, millets & spices you commit to healthy lifestyle, you enjoy the richness and taste of organic hills & you become part of our sustainable livelihood mission.

Energy (K cal) 349.72
Carbohydrate (g) 60.16
Protein (g) 23.13
Fat (g) 1.84
Sugar (g) 5.0
Calcium (g) 204.33
Iron (g) 16.88